The 4th Brazilian Cheese World Cup will take place from April 16-19, 2026, at the B32 Theater, São Paulo-SP. The program, aimed at professionals and end consumers, was put together by a team cheese enthusiast.

A Cheese and terroir food fair will be held outside the B32 Theater, with free public access. More than 100 producers from all over Brazil will be selling their products directly from the farm.

Inside the theater, four contests promise to delight the participants:

• 4th Cheese and Dairy Products Competition;
• 3rd Best Cheese Maker in Brazil Competition;
• 3rd Contest for the Best Cheese Maker in Brazil;
• 3rd Best Fondue Contest in Brazil.

In the Theater's coworking rooms (accessed via the stairs next to the Baleia), the Milky Way Program will Conferences e Business Round.

Since 2019, the Brazilian Cheese World Cup has established itself as the essential event for participants in the cheese and dairy sector. Cheese curators, milk producers, distributors, equipment manufacturers, suppliers, chefs... all will be present once again in São Paulo for the 4th edition, which will once again demonstrate their expertise.